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Bellingham + Stanley |
Technical Data: | |
Scales Refractive index: Sugar (°Brix): | 1.32 to 1.58 0 to 100 |
Reading time: | min. 4 s |
Measuring temperature range: | 0 °C or 10 °C below ambient whichever is greater to 70 °C |
Temperature sensor accuracy: | ± 0.03 °C |
Sample temperature stability: | ± 0.05 °C |
Temperature compensation Sucrose (°Brix): AG fluids: | 5 to 80 °C 5 to 40 °C |
Interfaces: | 3 x USB(A), 1 x USB(B), 1 x Ethernet, 1 x Serial (RS232) |
Prism seal: | silicone / resin |
Automatic temperature compensation: | no |
Max. Messwert | Type | Resolution refractive index | Resolution sugar (°Brix) | PU | Order No. | CDC |
---|---|---|---|---|---|---|
100.00 | RFM330-M | 0.00001 | 0.01 | 1 | 5445750 | 1 |
100.00 | RFM340-M | 0.000001 | 0.001 | 1 | 5445751 | 1 |
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